This year I cooked the turkey on Wednesday, a day before Thanksgiving. I scooped out the stuffing and put it in a casserole dish. I deboned the meat and placed it in a large baking dish. I put the bones in the freezer, planning to make broth sometime in…
Every Friday the FMF community writes for five minutes on a prompt given by Kate Motaung. Today’s prompt is: BLESSING Here are my thoughts. Prayers, my own and those of other believers, have blessed me. God hears our prayers. The past couple weeks have been difficult. It has been a…