Autumn is here and winter is approaching—and with it, colds and flu. When my children were young, I would treat colds with garlic. My girls were willing to swallow a chopped garlic clove mixed in applesauce, but my son refused. I bought some gelatin capsules, chopped the garlic and put…
During the summer I have a bounty of fresh herbs. Sage, chives, oregano, mint, lavender and lemon balm are perennials in my yard. Sometimes thyme survives the winter and it comes back for a second or third season. Each summer I plant dill and basil. I am fortunate to have…