Spring is coming to the southern states. I am enjoying the colors that are brightening the landscape. And I wish rosemary grew as abundantly at my home as it does in New Mexico! Linking with Tuesdays with a Twist , the Homemaking Party and Sue’s Wordless Wednesday
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Preserving Herbs: Thyme Vinegar
The mild fall weather is so welcome! Yard work is pleasant and I have found some fall raspberries to savor while I work. Wilting vines And a layer of leaves Yard clean-up Sweetened by fall raspberries My calendula is still blooming and my rosemary and thyme are still growing. I…
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Apple-Sage-Cheddar Muffins
The sage in my garden is thriving. This summer it flowered. The beautiful weather this fall has extended our growing season. I have plenty of sage. The texture of the leaves has an artistic appearance, lovely to the touch. I am going to use it in some in apple-sage-cheddar muffins.…
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Calendula: A Healing Flower
In recent years I have been charmed by the benefits of a flower that has a long history. According to the Complete Herbal Book: This sunny little flower—the “merrybuds” of Shakespeare—was first used in Indian and Arabic cultures, before being “discovered” by the ancient Egyptians and Greeks.* The medicinal qualities…