• Family - Michigan - Recipes

    A Meal to Spark Memories

    My mother’s birthday was last month. We celebrated her 98 years. She is cared for in a nursing home in Michigan. She has significant memory loss and is wheelchair bound. She recognizes family as familiar people and is happy to see us. Sometimes she reverts to the language of her…

  • Health - Recipes

    Making and Canning Healthy Broth

    Whenever I cook a naturally raised chicken or turkey I want to make the best use of it. After the turkey (or chicken) has been carved and served I save the bones to make broth. The procedure is simple. I put the bones, a few vegetables (a carrot, an onion,…

  • Berries - Recipes

    The Best Blueberry Pie

    Blueberries are appearing in the grocery store. They are from the southern states–it will still be a while before the Michigan berries are ripe. Even though they are not from Michigan the blueberries are lovely, and so I made a family favorite pie. Pastry: 1 cup flour 1/8 tsp. salt…

  • Family - Recipes

    Practice Makes the Perfect Pie Crust

    Meals and special desserts are a part of family life. In our home we enjoy pies, especially fruit pies. I have practiced and tweaked my recipe for pie crust until I was satisfied. The shortening in pie crust should be 1/3 the amount of flour. (I don’t remember where I…

  • Herbs - Recipes

    Rosemary and Tansy in the Garden

    Spring seems to be on hold as cold temperatures persist in Illinois. But I am beginning to think about my herb garden. I recently read that Tansy is a deterrent for Japanese beetles. I have seeds to plant, hoping that it will help get rid of the throng of beetles…

  • Recipes

    The Best Chocolate Chip Cookies

    Recently I have been going through some old folders and found a copy of a recipe with a story. According to the distributor of the recipe, she paid $250 for the Neiman-Marcus Cookie recipe. Did I ever try the recipe? I couldn’t remember. I had the ingredients on hand—well, most…