During the summer I have a bounty of fresh herbs. Sage, chives, oregano, mint, lavender and lemon balm are perennials in my yard. Sometimes thyme survives the winter and it comes back for a second or third season. Each summer I plant dill and basil. I am fortunate to have a southern facing bay window.… Continue reading Herbs in My Bay Window
It is the first day of Spring and I am looking forward to the appearance of flowers and herbs. The snowdrops are up, and the robins have returned. The hyacinths are beginning to poke through the thawing soil. Before long the violets will be blooming. I plan to gather these delicate flowers from an area… Continue reading Spring is Here : Looking Forward to Flowers and Herbs!
Spring seems to be on hold as cold temperatures persist in Illinois. But I am beginning to think about my herb garden. I recently read that Tansy is a deterrent for Japanese beetles. I have seeds to plant, hoping that it will help get rid of the throng of beetles I have seen the past… Continue reading Rosemary and Tansy in the Garden
Spring is coming to the southern states. I am enjoying the colors that are brightening the landscape. And I wish rosemary grew as abundantly at my home as it does in New Mexico! Linking with Friendship Friday, A Little R & R, Seasons, Tuesdays with a Twist , the Homemaking Party and Sue’s Wordless Wednesday
The mild fall weather is so welcome! Yard work is pleasant and I have found some fall raspberries to savor while I work. Wilting vines And a layer of leaves Yard clean-up Sweetened by fall raspberries My calendula is still blooming and my rosemary and thyme are still growing. I plan to bring the rosemary… Continue reading Preserving Herbs: Thyme Vinegar